WOOCS 2.1.5.4
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Cake Masters Magazine
Cake Masters Magazine
WOOCS 2.1.5.4

August 2016 Issue

$5.25

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SKU: mag-august-2016 Category:

Description

July 2016 Content:

  • Baking Wish List
  • Afternoon Tea – Cabbages & Roses Afternoon Tea at The Montagu, Hyatt Regency London, The Churchill
  • Out & About – Cake events and things we are looking forward to!
  • Cake Masters Awards 2016 – Sponsor Spotlight – Innovative Sugarworks
  • Elevenses – Ask the Expert, Competitions, Book and Product Reviews + More!
  • How’d They Do That – Ruffles and Sequins Cake by CAKE!
  • Cake Collaboration – Summer Cakes
  • INTERVIEW: Chef Nicholas Lodge
  • MASTERCLASS: Airbrushing with Rainbow Dust’s Colour Flo by Clairella Cakes
  • Quilled Cakes – Learn to master quilling
  • SUBSCRIBE to Cake Masters Magazine!
  • Social Snippets – Amazing cakes we have spotted online!

Recipes

  • Intense Guinness® Chocolate Cake
  • Lime Pound Cake
  • Lemon Cake with Cognac
  • Blackberry and Honeycomb Ombre Cake
  • Cheesecake Muffins with Double Chocolate

Tutorials

  • Stained Glass Butterfly Cake Tutorial, Cakey Bakes Cakes
  • Painted Petals & Bold Blooms Cake Tutorial, HAVE+SOME+CAKE
  • Enchanted Eden Cake Tutorial, Dawn Butler, Dinkydoodle Designs for CakeFrame
  • Twirly Whirly Summer Cake Tutorial, Delicut Cakes
  • Secret Garden Cake Tutorial, Sugar Cakes
  • Walled Rose Garden Cake Tutorial, Inga Ruby Cakes
  • Lavender Cookie Tutorial, Dolce Sentire

+ much more!

Additional information

Weight 0.25 kg

Available At

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Contact Us

Contact

Email: customerservices@cakemasters.co.uk

Phone: 01442 820580

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