WOOCS 2.1.5.4
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Cake Masters Magazine
Cake Masters Magazine
WOOCS 2.1.5.4

February 2016 Issue

$5.25

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SKU: mag-february-2016 Category:

Description

January 2016

  • Baking Wish List
  • Out & About
  • Afternoon Tea in Barbados
  • CAKE INTERNATIONAL: Features this Spring
  • INTERVIEW: Silvia Mancini, Silvia Mancini Cake Art
  • NEW How’d They Do That?!: Vintage Parisian Romance Cake, Floral Cakes by Jessica MV
  • Elevenses – Ask the Expert, Competitions, Book and Product Reviews + More!
  • COLLABORATION: Be My Valentine, Movie Nights
  • Wafer Paper vs Icing Sheets: The What, When and Why!
  • Cake International Birmingham 2015 Winners Interviews
  • SUBSCRIBE to Cake Masters Magazine!
  • SPECIAL FEATURE: A Sweet Success Story
  • Threadcakes 2015 Winners Interviews
  • NEW Social Snippets

Recipes

  • Coconut Rose Cake with Whipped Vanilla Coconut Cream
  • Lemon, Strawberry and Earl Grey Friands with Lemon Drizzle
  • Chocolate Banana and Passionfruit Pie with Sticky Toffee Sauce
  • Mocha Cheesecake
  • White Chocolate and Blueberry Layer Cake
  • Salame di Cioccolato

Tutorials

  • Valentine Elegance Cupcakes by Sarah Thomas, The Cupcake Oven
  • Love Locket Cookies by Mary Valentino, Emma’s Sweets
  • Marie Antoinette and her Greedy Dog Modelling by Silvia Mancini, Silvia Mancini Cakes
  • Vintage Suitcases Cake by Uta Alma Hornemann, Alma Pasteles

+ much more!

Additional information

Weight 0.25 kg

Available At

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Contact Us

Contact

Email: customerservices@cakemasters.co.uk

Phone: 01442 820580

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