Saturday, 17/2/2018 UTC+0
Cake Masters Magazine
Cake Masters Magazine

March 2014 Issue


Packed with tutorials, recipes, interview and much more!



SKU: mag-march-2014 Category:


Take a walk on the wild side in our jungle themed issue of Cake Masters Magazine!

  • INTERVIEW: Ron Winbeckler
  • INTERVIEW: Debbie Does Cakes
  • SPECIAL: Cake & Bake Show – The Sugar Jungle presented by CakeBomb
  • Tutorial: Hidden Leopard Print
  • Tutorial: Fondant Parrot
  • Tutorial: Fondant Zebra
  • Tutorial: Jungle Cake Pops
  • Afternoon Tea – AC Perch’s Tea Merchants
  • Recipes
  • New feature: Cake Spaces
  • New feature: From Sketch to Cake
  • Animal Showcase


Take a look at our preview magazine below…

Additional information

Weight 0.25 kg

Available At

available at apple app store available at google app store




  • JUST FOR FUN: Reply with GIFs only, how tidy is your kitchen or workspace when you bake or decorate cakes? - 10 hours ago

  • Lara Mason from Lara Mason Cake Art is known for her life size people cakes! Check out the birthday cake she... https://t.co/tV0SpTnSSk - https://t.co/tV0SpTnSSk 14 hours ago

  • Watch how easy it can be to create these beautiful sugar flowers. Chef Instructor Nicholas Lodge of The French... https://t.co/UhkcbN9LG5 - https://t.co/UhkcbN9LG5 2 days ago

  • RED CAKES SHARE: Gorgeous cake from Elizabeth's Cake Emporium https://t.co/kJZrZsQCfa - https://t.co/kJZrZsQCfa 3 days ago

Contact Us


Email: customerservices@cakemasters.co.uk

Phone: 01442 820580

bacs approved

bacs approveddirect debit

Join our newsletter for the latest cake news, tutorials, recipes, top tips, competitions, interviews and so much more!


Your Cart