Thursday, 21/9/2017 UTC+1
Cake Masters Magazine
Cake Masters Magazine

Vintage Jewellery Box Cake

Vintage Jewellery Box Cake

Post by relatedRelated post

Although we are now well on our way into Spring and its time for out with the old, Sarah Lou Smith’s charming Vintage Jewellery Box Cake is too good to just be put on the shelf. Find our easy step by step guide of how to make this exquisite cake only in the April issue of Cake Masters Magazine!


Purchase Your Copy

Sarah Lou is an award-winning sugar artist based in Staffordshire Moorlands in the UK. She started baking when she was very young with her nan and has had a passion for baking ever since. Sarah Lou decorated her first cake using sugarpaste about six years ago for her husband’s birthday and got completely hooked, so much so that she opened her own business. She is mainly self-taught, specialises in bespoke cakes and loves making anything realistic or unusual.

Purchase Your Copy


Your email address will not be published. Required fields are marked *

Available At

available at apple app store available at google app store




  • RT @shaunthesheep: We've announced the winner of Shaun's design a cake comp with @RenshawBaking! Read more here: https://t.co/oSbev1MSya #c… - https://t.co/oSbev1MSya 7 hours ago

  • RT @bbcapprentice: Patience is a virtue. Profits are a necessity. #TheApprentice returns to @BBCOne. 04.10.17. https://t.co/xkTpcVubEk - https://t.co/xkTpcVubEk 8 hours ago

  • We want to see your best school themed cakes! - 2 days ago

  • Get 2 for 1 on tickets by applying the code CM09 at the checkout! We can not wait for Cake International this... https://t.co/Tb51zrxwXg - https://t.co/Tb51zrxwXg 2 days ago

Contact Us


Email: customerservices@cakemasters.co.uk

Phone: 01442 820580

bacs approved

bacs approveddirect debit

Join our newsletter for the latest cake news, tutorials, recipes, top tips, competitions, interviews and so much more!


Your Cart